Robert Oliver
Douglas Mews and Robert Oliver
Organisers of lunchtime concert series at St Mary of the Angels in Wellington featuring Bach works for organ, cello and baroque flute. Audio
Food and Wine: Flavours of the Pacific
Our guest chef this morning is Robert Oliver who last year released the award winning cookbook Me'a Kai: The Food and Flavours of the South Pacific. Robert gives us three raw-fish recipes from his… Audio
Robert Oliver
Wellington based historical performance exponent talks about the defraudment case of early music scholar Clifford Bartlett. Audio
Robert Oliver, Dimitri Theodoridis and Jonathan le Cocq
Music director, baritone and theorbo player preview upcoming Musica Sacra series presentation of Monteverdi's Vespers. Audio
Robert Oliver: Pacific Cooking
NZ-born, Fiji-raised chef who has run restarants around the globe, and travelled to many Pacific islands to research his book Me'a Kai: the Food and Flavours of the South Pacific. Audio
Freiburg Baroque Orchestra Review
Robert Oliver reviews the NZ International Arts Festival perfromance by leading Baroque orchestra. Audio
Robert Oliver
Music Director of Musica Sacra series - continuing at Wellington's St Mary of the Angel's this weekend. Audio
Robert Oliver
Soloist with the Handel Consort and Quire's talks about the performances of Handel's La Resurrezione in AK this weekend. Audio
Robert Oliver
The director of Wellington's Musica Sacra series discusses Sunday's concert at the Church of St Mary of the Angels. Audio
Robert Oliver
Organiser of annual mid-winter 'Feast of Fools' which is on in Wellington this weekend. Audio
Boston Camerata Review
Robert Oliver reviews last nights performance at Wellintons St Mary of the Angels Cathedral. Audio
Robert Oliver
Director ofMusica Sacra Concert Series. Final concert at St Mary of the Angels Wgtn; 23 Dec 7:30pm. Audio